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"How nice—to feel nothing, and still get full credit for being alive"
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Meredith
Erickson

Meredith Erickson is the author of The Art of Living According to Joe Beef and project editor of The Family Meal: Home Cooking with Ferran Adria. She has contributed to Lucky Peach, the New York Times and Elle, among others. Meredith splits her time between Montreal and London.

Jancis, Genius of Wine
Five Dessert Cookbook Classics
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