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21 Books Featured

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On Sale Date Title Author Format Price

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La Tartine Gourmande
Written by Beatrice Peltre

Hardcover | 320 pages | Roost Books | Cooking - French; Cooking - Health & Healing - Gluten-Free; Cooking - Natural Foods
978-1-59030-762-5 (1-59030-762-3)

February 7, 2012 | $35.00

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La Tartine Gourmande
Written by Beatrice Peltre

Format: Hardcover
ISBN: 9781590307625
Our Price: $35.00
   Quantity: 1 


What could be sweeter than a life with friendship and food at its center? For Béatrice Peltre, author of the award-winning blog LaTartineGourmande.com, to cook is to delight in the best of what life has to offer—the people and places we love. Welcome to a world where flavors are collected as...

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Blood, Bones & Butter
Written by Gabrielle Hamilton

Trade Paperback | 320 pages | Random House Trade Paperbacks | Biography & Autobiography - Personal Memoirs; Cooking; Biography & Autobiography - Women
978-0-8129-8088-2 (0-8129-8088-3)

January 24, 2012 | $19.00

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Blood, Bones & Butter
Written by Gabrielle Hamilton

Format: Trade Paperback
ISBN: 9780812980882
Our Price: $19.00
   Quantity: 1 


NEW YORK TIMES BESTSELLER • A NEW YORK TIMES NOTABLE BOOK
 
NAMED ONE OF THE BEST BOOKS OF THE YEAR BY The Miami Herald • Newsday The Huffington Post • Financial Times • GQ • Slate • Men’s Journal • Washington Examiner • Publishers Weekly • Kirkus Reviews &bull...



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Canadian Living: The One-Dish Collection

Trade Paperback | 288 pages | Transcontinental | Cooking
978-0-9813938-9-6 (0-9813938-9-6)

January 24, 2012 | $26.95

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Canadian Living: The One-Dish Collection
Written by Canadian Living Test Kitchen

Format: Trade Paperback
ISBN: 9780981393896
Our Price: $26.95
   Quantity: 1 


Sometimes all you want after a long day is a little bit of comfort. And what better place is there to sit back and enjoy some than at the dinner table?

Nothing says comfort like a warm, homey, all-in-one-dish dinner. It's a delicious way to welcome people to the table without...

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Casserole Cooking: Country Comfort
Written by Monica Musetti-Carlin
Foreword by Chef Keith Brunell

Trade Paperback | 192 pages | Hatherleigh Press | Cooking - Baking
978-1-57826-404-9 (1-57826-404-9)

January 24, 2012 | $15.00

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Casserole Cooking: Country Comfort
Written by Monica Musetti-Carlin, Foreword by Chef Keith Brunell

Format: Trade Paperback
ISBN: 9781578264049
Our Price: $15.00
   Quantity: 1 


Country Comfort: Casserole Cooking is a keepsake of fresh, nutritious dishes for anyone who enjoys valued mealtime traditions, and anyone who is looking to bring a scrumptious one-dish meal to their next community dinner or potluck.

Country Comfort: Casserole Cooking includes over 100 delicious “comfort food” casserole recipes and accompanying anecdotes from...

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Grow Cook Eat
Written by Willi Galloway
Photographed by Jim Henkins

Trade Paperback | 304 pages | Sasquatch Books | Gardening - Vegetables; Gardening - Herbs; Cooking - Seasonal
978-1-57061-731-7 (1-57061-731-7)

January 17, 2012 | $34.00

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Grow Cook Eat
Written by Willi Galloway, Photographed by Jim Henkins

Format: Trade Paperback
ISBN: 9781570617317
Our Price: $34.00
   Quantity: 1 


From sinking a seed into the soil through to sitting down to enjoy a meal made with vegetables and fruits harvested right outside your back door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who...
Also available as an eBook.

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Herb Gardening from the Ground Up
Written by Sal Gilbertie and Larry Sheehan
Illustrated by Lauren Jarrett

Trade Paperback | 256 pages | Ten Speed Press | Gardening - Herbs; Gardening - Garden Design; Cooking - Herbs, Spices, Condiments
978-1-60774-029-2 (1-60774-029-X)

January 10, 2012 | $19.99

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Herb Gardening from the Ground Up
Written by Sal Gilbertie and Larry Sheehan, Illustrated by Lauren Jarrett

Format: Trade Paperback
ISBN: 9781607740292
Our Price: $19.99
   Quantity: 1 


Garden-fresh herbs impart flavor and fragrance that dried, packaged products simply can’t. Now, anyone with access to a few square yards of soil (or even a sunny patio or windowsill) can enjoy the punch and pungency that only come from fresh herbs, hand-picked from the garden. Herb Gardening from the Ground...
Also available as an eBook.

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One Girl Cookies
Written by Dawn Casale and David Crofton

Hardcover | 160 pages | Clarkson Potter | Cooking - Baking; Cooking - Cookies; Cooking - Desserts
978-0-307-72048-1 (0-307-72048-9)

January 10, 2012 | $25.50

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One Girl Cookies
Written by Dawn Casale and David Crofton

Format: Hardcover
ISBN: 9780307720481
Our Price: $25.50
   Quantity: 1 


Tucked away on a quiet, tree-lined street in Brooklyn, New York, is One Girl Cookies: a charming bakery and café whose owners have created what they call an Urban Mayberry. Little do most people know that this dessert destination—famous for its gorgeous bite-sized cookies, amazingly moist cakes, seasonal pies and tarts...
Also available as an eBook.

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Raw and Beyond

Trade Paperback | 158 pages | North Atlantic Books | Cooking - Methods - Raw Food; Cooking - Health; Health & Fitness - Nutrition
978-1-58394-357-1 (1-58394-357-9)

January 10, 2012 | $18.95

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Raw and Beyond
Written by Victoria Boutenko, Elaina Love and Chad Sarno

Format: Trade Paperback
ISBN: 9781583943571
Our Price: $18.95
   Quantity: 1 


Victoria Boutenko, Elaina Love, and Chad Sarno have been leaders in the raw food movement since the 1990s. Each of them maintained and promoted the 100 percent raw diet for years. Since then, all three have independently arrived at the same conclusion: that a totally raw diet is not necessarily the...
Also available as an eBook.

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The Dairy-Free & Gluten-Free Kitchen
Written by Denise Jardine

Trade Paperback | 208 pages | Ten Speed Press | Cooking - Health & Healing - Allergy; Health & Fitness - Allergies; Cooking - Natural Foods
978-1-60774-224-1 (1-60774-224-1)

January 3, 2012 | $22.99

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The Dairy-Free & Gluten-Free Kitchen
Written by Denise Jardine

Format: Trade Paperback
ISBN: 9781607742241
Our Price: $22.99
   Quantity: 1 


Pizza, Pancakes, French Toast, Lasagna, Ice Cream, Brownies—you thought they were off-limits forever but now they’re back on the menu!
 
The Dairy-Free & Gluten-Free Kitchen offers more than 150 flavor-packed recipes created especially for those who must avoid dairy and gluten in their diets—proving that you no longer have to...
Also available as an eBook.

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Deliciously G-Free

Hardcover | 288 pages | Ballantine Books | Cooking - Specific Ingredients; Cooking - Health & Healing - Allergy; Health & Fitness - Diets
978-0-345-52938-1 (0-345-52938-3)

January 3, 2012 | $34.00

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Deliciously G-Free
Written by Elisabeth Hasselbeck

Format: Hardcover
ISBN: 9780345529381
Our Price: $34.00
   Quantity: 1 


From the author of The G-Free Diet and the co-host of ABC’s The View comes a vital book about scrumptiously satisfying gluten-free food—with easy-to-follow recipes, healthy tips, and full-color photographs throughout.

Growing up in a family where everyone came together at the dinner table, Elizabeth Hasselbeck savored the signature meatball, lasagna, and...
Also available as an eBook.

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Miss Hope's Chocolate Box
Written by HOPE AND GREENWOOD

Hardcover | 128 pages | Ebury Press | Cooking - Chocolate
978-0-09-194039-3 (0-09-194039-7)

January 2, 2012 | $19.95



A mouthwatering collection of 50 chocolate recipes, from the wonderfully original and quirky confectioners, Hope and Greenwood.

In this indulgent celebration of all things cocoa-based, Miss Hope presents 50 of her favourite chocolate recipes -- delights such as Passion Fruit Truffles and Sea Salt Caramels, Walnut Whips, Chocolate Ginger Creams and Chocolate...

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Everyday Food: Light

Trade Paperback | 384 pages | Clarkson Potter | Cooking - Quick & Easy; Cooking - Low Fat; Cooking - Seasonal
978-0-307-71809-9 (0-307-71809-3)

December 27, 2011 | $27.99

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Everyday Food: Light
Written by Martha Stewart Living Magazine

Format: Trade Paperback
ISBN: 9780307718099
Our Price: $27.99
   Quantity: 1 


Cook what you want to eat, without all the fat
 
The editors of Everyday Food magazine know that it’s not enough to get dinner on the table in a snap—it also has to be good for the whole family. Everyday Food: Light features delicious, healthful recipes, all under 500 calories...
Also available as an eBook.

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Meals that Heal Inflammation
Written by Julie Daniluk

Trade Paperback | 416 pages | Random House Canada | Health & Fitness - Nutrition; Cooking - Health
978-0-307-35998-8 (0-307-35998-0)

December 27, 2011 | $29.95

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Meals that Heal Inflammation
Written by Julie Daniluk

Format: Trade Paperback
ISBN: 9780307359988
Our Price: $29.95
   Quantity: 1 


TV host and nutritionist Julie Daniluk reveals just how much pain is caused by inflammation and shows how to relieve it through diet. Featuring a practical nutrition guide, menu plan and 130 easy and delicious recipes, Meals that Heal Inflammation makes healthful eating a true pleasure.

Inflammation is on the rise. Conditions...
Also available as an eBook.

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The Sexy Forever Recipe Bible
Written by Suzanne Somers

Trade Paperback | 384 pages | Three Rivers Press | Cooking - Dietary; Cooking - Health; Health & Fitness - Nutrition
978-0-307-95670-5 (0-307-95670-9)

December 27, 2011 | $25.99

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The Sexy Forever Recipe Bible
Written by Suzanne Somers

Format: Trade Paperback
ISBN: 9780307956705
Our Price: $25.99
   Quantity: 1 


You’re Invited to Suzanne Somer’s Table
 
She is known by her family and friends as a world-class cook, but you would never guess Suzanne Somers’ delicious recipes and desserts can also be used as part of her phenomenally successful weight loss plan, Sexy Forever. The Sexy Forever Recipe Bible provides a stunning...
Also available as an eBook.

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Drops of God, Volume '02
Written by Tadashi Agi
Illustrated by Shu Okimoto

Trade Paperback | 416 pages | Vertical | Comics & Graphic Novels - Graphic Novels - Manga; Cooking - Wine & Spirits
978-1-935654-29-2 (1-935654-29-2)

December 13, 2011 | $16.95

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Drops of God, Volume '02
Written by Tadashi Agi, Illustrated by Shu Okimoto

Format: Trade Paperback
ISBN: 9781935654292
Our Price: $16.95
   Quantity: 1 


Shizuku Kanzaki is the son of a recently deceased, world renowned wine critic named Yutaka Kanzaki. In order to take ownership of his father's legacy, an extensive wine collection featuring some of the most rare labels of the last 30 years, he must find 13 wines, known as the "Twelve Apostles"...

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