Paris Bistro Cooking
Written by Linda Dannenberg
Written by Linda Dannenberg
Category: Cooking - French
Format: Hardcover, 160 pages
Publisher: Clarkson Potter
ISBN: 978-0-517-57433-1 (0-517-57433-0)
Pub Date: October 23, 1991
Price: $60.00
Format: Hardcover, 160 pages
Publisher: Clarkson Potter
ISBN: 978-0-517-57433-1 (0-517-57433-0)
Pub Date: October 23, 1991
Price: $60.00
Buy from Local Store or Online Store.
About this Book
The best home-style cooking in the world comes from the best bistros in Paris. Linda Dannenberg's Paris Bistro Cooking serves up 19 of the greatest, from the classic bistros to the deluxe, all-night, and neo-bistros -- each with its own special menus and romantic ambiance -- with more than 100 stellar recipes and 150 full-color photographs by Guy Bouchet.
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